Wine and Viticulture
The agri-food sector requires large quantities of water for crop irrigation and food production. Water treatment in this field helps reduce waste, improve quality, and ensure food safety. Filtration, purification, and water reuse systems are implemented to optimize usage and minimize environmental impact.
Dairy
In crisis situations, such as natural disasters or health emergencies, having access to potable water is crucial. Mobile and rapid technologies are used to purify water in affected areas, ensuring safe consumption and preventing diseases. Emergency water treatment is achieved through portable filters, chemical disinfection, and compact treatment plants.
Canning industry
Water is a key resource in industrial processes, from manufacturing to cooling and cleaning. Its treatment enables purification, recycling, and reuse, reducing consumption and operational costs. Industries implement advanced filtration systems, reverse osmosis, and biological treatments to comply with environmental regulations and improve water efficiency.
Snacks
Cities and communities rely on water treatment to ensure a safe supply and proper wastewater management. Municipal plants use physical, chemical, and biological processes to remove contaminants and return treated water to the environment in optimal conditions. This sector is key to public health and environmental sustainability.
Meat Industry
The meat industry requires efficient disinfection processes, wastewater treatment, and quality control to ensure food safety in products such as fresh meat, sausages, and cured products.
Frozen Products
From vegetables to meat products, the frozen food sector requires ultra-freezing techniques to preserve flavor, texture, and nutritional value. Advanced refrigeration systems and temperature control are employed.
Drink Industry
El sector de bebidas abarca desde refrescos y jugos hasta agua embotellada y bebidas energéticas. Se aplican procesos de filtración, purificación y carbonatación para asegurar estándares de calidad y sabor.
Agriculture
El sector agrícola depende del agua y los nutrientes del suelo para el crecimiento de cultivos. Se aplican técnicas de riego eficiente, reciclaje de agua y fertilización sostenible para mejorar la productividad y minimizar el impacto ambiental.
Distilleries
The production of liquors and distilled spirits such as whiskey, rum, and vodka involves distillation and aging of the product. Precise control of water and fermentation is required to achieve high-quality products.